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Product Image Keshav Anand & Nicole Coson: Food Stories: The Silk Road

Keshav Anand & Nicole Coson: Food Stories: The Silk Road

Tangentially exploring the influence of the Silk Road on contemporary cuisine and life, Food Stories touches on diverse aspects of the trade route's impact, spanning notions of provenance, personal perspectives, intersected histories, recipes, visual culture, and more.

Contributors: Alex Paganelli (Chef, photographer, founder of Dead Hungry), Jordy Navarra (Chef & Owner of Toyo Eatery), Herman Chong (Artist & Writer), Mara Coson (Writer), Seetal Solanki (Materials Conservationist & Founder of Ma-tt-er), Jeppe Ugelvig (Writer, Curator & Critic), Wilson Chan (Artist).

Design by Laura Silke.

Sewn binding, 33 pages, 5.5 inches x 7.75 inches, English, Keshav Anand/Nicole Coson, 2018.